Did I mention that I had a Budweiser Chelada earlier this week?

Right up front all I could taste was the salt, and the rest of the taste (clam juice and tomato!) proved no better. I ended up pouring the rest of my can out rather than finishing the vile concoction, and I gave the rest of the cans to a coworker.

She says that her husband loved them. I just don't understand.

Labels: Anheuser-Busch, Budweiser Chelada, Chelada